Hey everyone! This was a great snack this week. We took a recipe from Taste of Home Cooking School and revised it a little for our tastes. We gobbled it up fairly quickly and the girls are begging for more already. I think this is a good recipe to change up for your particular tastes. We love the Craisins and added more to ours along with nectarines, apricots, apples and prunes.
Fruit 'N' Nut Granola
4 cups old fashioned oats
1 cup nonfat dry milk powder
1 cup dried mixed fruit (we used a little more)
1/2 cup chopped walnuts (we used sliced almonds)
1/4 cup toasted wheat germ
3 teaspoons ground cinnamon
Combine all of the above ingredients in a large bowl.
3/4 cup packed brown sugar
1/4 cup water
1/2 cup canola oil
1 teaspoon vanilla extract
1/2 cup raisins
In a saucepan over medium heat, bring brown sugar and water to a boil. Remove from the heat, stir in oil and vanilla until mixed. Pour over oat mixture and toss to coat. Pour into a 15 inch x 10 inch baking pan.
Bake at 275 degrees for 1 1/2 hours. Stir in raisins. Cool stirring occasionally
Here's Jamie's review of it:
It was a very good snack for school. My favorite was the craisins. Do you like dried cranberries? I hope you like the recipe . Do you like the cold weather? I don't. Tonight we are cooking a wild hog leg. I hope its good.
Saturday, January 9, 2010
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